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NATIONAL STARCH PRODUCT TRAINING IN SINGAPORE - August 20-22, 2008 To further equip the Sales Executives with the knowledge of modified starch, National Starch provided a three day training on August 20-22, 2007 held in Singapore. The first part of the training was on the starch technology. This covered the different sources of starch, the modifications that resulted to different textures and product stability and types of modified starches. The second part was on the application technology. Product samples were presented to show the different application areas.
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